College Of Food Science And Technology

College Overview

The College of Food Science and Technology, located in Bapatla, Andhra Pradesh, was established in 2003 as a constituent college of Acharya NG Ranga Agricultural University. Situated on a 10-acre campus, it offers specialized education in food science and technology, focusing on the application of scientific principles to food processing, preservation, and quality control. As a university-managed institution, it integrates academic learning with practical experience, preparing students for careers in the food industry and research. The college benefits from its affiliation with a well-established agricultural university, providing access to resources and expertise in related fields.

Key Details

Type

Constituent / University College

Management

University

Established

2003

Location

Bapatla, Guntur, Andhra Pradesh

Affiliation

Acharya Ng Ranga Agricultural University

Website

cfstbapatla.com↗